TNA Farm Heart Healthy Wagyu Beef

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We hand raise heart healthy Wagyu Beef. We work hard to produce high-quality natural beef. We grow our own top quality grass mix hay. We plant a specific formula of seed mix that provides the necessary nutrition required. We never use pesticides or chemicals. We never use soy, corn or grain ever. Our specially designed finishing off protocol ensures the cattle do not consume anything that they would not consume roaming wild. This produces the finest  possible marbling outcome. 

Wagyu beef is high in Monounsaturated Fats(MUFA). MUFA’s are considered "good" fats that can help reduce the risk of heart disease, can lower bad cholesterol (LDL) and increase good cholesterol (HDL). 

Wagyu Beef contains Omega-3 and omega-6 fatty acids. Wagyu beef has a higher ratio of omega-3 to omega-6 fatty acids than other beef. These  fats are important for brain function and may reduce the risk of chronic diseases that the body breaks down into amino acids. 

Wagyu beef has lower cholesterol levels than other types of beef, and even lower than fish and poultry. 

Wagyu beef contains vitamins and minerals such as B Vitamins and iron.

Have questions or want to place an order? Contact us today and we'll be happy to help. You can reach us by phone, email, or by filling out the form on our website. We look forward to hearing from you!

We sell by the 1/4, 1/2 or whole beef. It comes vacuum packed and labeled. Please contact us to check availability or to place an order!